The five best Italian restaurants in Mumbai right now

If your weekend plans start and end with where to eat, make it Italian—and make it worth it. From sea-facing spritzes to burrata that could rival a Tuscan trattoria, Mumbai has steadily become a hotspot for Italian done right. These five restaurants aren’t just about pasta and pizza (though those are excellent too)—they’re about atmosphere, attention to detail, and that unmistakable dolce vita feeling, even when you're just a few minutes from the Sea Link.

Pomodoro, Bandra

Pomodoro is small, warm, and welcoming. It doesn’t try to impress you with fancy interiors or over-the-top plating. Instead, it lets the food do the talking. You’ll smell garlic and herbs before you’ve even opened the menu. The pasta is soft and generous—especially the truffle mushroom tortellini and tajarin with vongole. If you can’t decide, go for the mix-your-own option and make a plate that fits your mood. Order a lemon soda, lean back, and enjoy the quiet buzz of people enjoying their meal. It’s simple, good food done right.

Mezzo Mezzo, JW Marriott Juhu

If you’re in the mood to slow down and have a proper meal, Mezzo Mezzo is worth the drive. It’s calm, spacious, and has that old-school charm where everything feels a little more refined. There’s no fixed brunch menu, but the all-day dishes are perfect for a long lunch. The risottos are creamy without being heavy, the seafood is always fresh, and even something as simple as grilled vegetables feels special here. Start with a caprese salad, pair your main with a glass of wine, and end with tiramisu that tastes like a reward.

Cecconi’s, Soho House Mumbai

Cecconi’s is what happens when good food and good design meet. You’ll see rattan chairs, lots of green plants, and the sea right outside the window. The menu leans modern but sticks to its roots—pastas with clean, rich sauces, pizzas with truffle oil, and light starters like tuna tartare. It’s the kind of place where it feels completely normal to order a cocktail at noon and spend a couple of hours just taking it all in. People come here for the food, but they stay for the feeling.

Toast Pasta Bar, Lower Parel

Toast doesn’t look or feel like a traditional Italian restaurant—and that’s the point. The space is playful, the energy is casual, and the food is anything but ordinary. You’ll find pastas tossed in chilli butter, prawn oil, and other bold flavours that aren’t afraid to be different. The portions are generous, the drinks are bright and fun, and the music adds just the right amount of edge. It’s the kind of place you go to when you want something new but still crave something familiar.

Vetro, The Oberoi Mumbai

Vetro is calm, clean, and elegant. The space is quiet, the staff is thoughtful, and the menu is focused on seasonal ingredients and well-made classics. You’ll find things like grilled shrimp, burrata with olive oil, and hand-rolled pastas that feel light but full of flavour. There’s always a sommelier around if you want help choosing wine, but nothing here feels intimidating. It’s a good place for a slow lunch or an unhurried dinner—something that feels a little more special, without needing a reason.

 

Lead image: Unsplash

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